2 cups oats
1 cup brown sugar
1 cup whole wheat flour
½ tsp. baking soda
½ tsp. baking powder
1 tsp. cinnamon
1 tsp. salt
1 tsp. vanilla
½ cup honey
Dried fruit, nuts, seeds, chocolate chips, butterscotch chips, etc.
Mix all ingredients and press into greased pan, 11x13. Dough will be very dry and crumbly, but press until dough forms with pan.
Bake at 325° for 20 minutes or until edges are browned. Take out and let cool entirely. Cut into strips and store in snack size bags.
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