Wednesday, March 28, 2012

Spinach-Strawberry Salad

2 washed bags of spinach, torn into pieces
4 cups sliced strawberries
1/2 cup pecans
3/4 red onion, finely sliced (optional)

Toss salad ingredients with dressing:

1/2 cup olive oil
1/2 cup white or red wine vinegar
1/4 cup raw honey
1/4 tsp. paprika
1 Tbsp. poppy seeds
3 Tbsp. pureed strawberries (optional)
1/4 tsp. basil

Blend all ingredients except poppy seeds briefly in a high-powered blender. Add poppy seeds and pulse a couple of times. Toss with salad.

No comments: