2 cups cooked rice
1 ¾ cup almond milk
1 Tbsp. maple syrup
1 tsp. vanilla
¼ tsp. cinnamon
Banana
Pineapple
In a medium saucepan, add rice, milk, syrup, vanilla and cinnamon. Cook for 30 minutes or until mixture is thick and creamy, stirring frequently.
Top with bananas and pineapple. Drizzle with additional maple syrup if desired.
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