Wednesday, September 1, 2021

Caramel Corn Puffs

 2 cups brown sugar

1 cup Karo syrup

2 cubes butter

1 can sweetened condensed milk

1 tsp. vanilla

15 oz. bag corn puffs


Place in microwave safe bowl.  Cook 2 minutes in microwave then stir.  Cook another 2 minutes then stir.  Add sweetened condensed milk and vanilla and stir.  Cook 2 more minutes in the microwave and stir.  Pour over corn puffs.

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