⅔ cup full-fat coconut milk
½ small banana
1 Tbsp. fresh lime juice
4 tsp. agave nectar
10.5-oz frozen pineapple chunks (approximately 2 ⅓ cups)
5-6 ice cubes, approximately or ⅔ C
Instructions:
Add ingredients to blender in order listed and secure lid. Select “Ice Cream” and serve.
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