Thursday, November 13, 2014

Hot Pink Smoothie


1 1/2 cup coconut water
1 large carrot
1/4 medium raw beet, peeled
1/4 cup cashews
1/4 cup dates
12 frozen strawberries

Puree all except strawberries in high-powered blender for 90 seconds. Add strawberries and puree until smooth. Makes 4 cups

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