Zucchini Bars

2 cup sugar

1 cup oil or buttermilk

3 eggs

2 cup - 2 ½ flour*

1 tsp. cinnamon

1 tsp. salt

2 tsp. baking soda

¼ tsp. baking powder

1 tsp. vanilla

2 ½ cup shredded zucchini

1 small carrot shredded

1 cup rolled oats

*Start with 2 cups of flour and if it seems too wet at the end, add a little more flour

Bake in a cookie sheet pan at 350° for 15-20 minutes. Cool and frost. Best eaten when cold.

Frosting:

½  cube butter

¾ pkg. cream cheese (6 oz)

1 tsp. vanilla

¼ tsp. almond extract

 2 ½ cup powdered sugar

Print recipe HERE.