Monday, March 7, 2016

Barbecue Chicken Sandwiches

2 chicken breasts*
Barbecue sauce
Buns

Place chicken in cock-pot, pour barbecue sauce over chicken, enough to coat.  Cook on high for 4 - 6 hours; shred.

Place shredded chicken on buns.  Top sandwich with coleslaw found HERE if desired (highly recommended!).

*chicken breasts may be frozen, adjust cooking time accordingly.

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